Rice Ortega

6 ingredients
7 steps

Ingredients

  • beef Rice-A-Roni
  • 15 oz. can stewed tomatoes
  • 8 oz. sour cream
  • Monterey Jack and Cheddar cheese
  • diced chilies (4 oz.)
  • 1 lb. lean ground beef

Directions

  1. 1
    Brown beef with chilies; remove from pan.
  2. 2
    Brown Rice-A-Roni with drippings.
  3. 3
    Add 2 1/2 cups of water, seasoning packet and tomatoes.
  4. 4
    Boil, cover and simmer 30 minutes.
  5. 5
    Add meat.
  6. 6
    In large casserole layer beef, rice mixture, sour cream and cheeses.
  7. 7
    Bake at 350° for 30 minutes.

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