Rice Pilaf

6 ingredients
5 steps

Ingredients

  • 1 onion
  • 1/2 c. butter
  • 1 c. rice
  • 1 can beef broth
  • 1/2 can water
  • 1 can mushrooms (including juice)

Directions

  1. 1
    Saute onion in butter.
  2. 2
    Add rice and put in a 2-quart casserole.
  3. 3
    Pour over rice the beef broth and water.
  4. 4
    Stir in mushrooms.
  5. 5
    Bake for 1 hour at 350°, stirring often.

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