Rice Pilaff

6 ingredients
4 steps

Ingredients

  • 1 1/2 cubes oleo
  • 2 tsp. oregano
  • 2 c. long grain rice, washed
  • 1 onion, chopped
  • 1 or 2 (8 oz.) cans sliced mushrooms in juice
  • 3 cans beef consomme

Directions

  1. 1
    Melt oleo; add washed rice and rest of ingredients except consomme.
  2. 2
    Simmer approximately 20 minutes.
  3. 3
    Add 2 cans of consomme and cook, covered, 1 hour at 350° in oven.
  4. 4
    Look at, after 45 minutes, for dryness; if dry, add last can of consomme and finish cooking.

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