Refrigerator Rolls

Directions

1. 1
   This makes 3 coffee cakes or about 60 rolls.
2. 2
   Dissolve yeast in warm water.
3. 3
   Dissolve sugar, shortening and salt in boiling water in small saucepan.
4. 4
   When cool, pour into large bowl.
5. 5
   Add yeast, eggs and 2 cups flour.
6. 6
   Beat with mixer until frothy.
7. 7
   Add 3 more cups of flour; mix well.
8. 8
   Cover with Saran Wrap and refrigerate overnight or until needed.
9. 9
   Will keep 7 to 10 days.