Rice Pudding

8 ingredients
7 steps

Ingredients

  • 1 c. water
  • 1/2 c. rice
  • 1 qt. milk
  • 1/2 stick oleo (butter preferred)
  • 2 eggs
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1/2 c. raisins (optional)

Directions

  1. 1
    Bring water to boil; add rice.
  2. 2
    Cook 7 minutes.
  3. 3
    Add milk, and oleo.
  4. 4
    Bring to boil, watch closely. Cook slowly on top of stove for 1 hour.
  5. 5
    Beat eggs and sugar; add to rice mixture.
  6. 6
    Turn off heat; add vanilla
  7. 7
    and raisins.

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