Rice Pudding

4 ingredients
4 steps

Ingredients

  • 3 qt. milk
  • 9 Tbsp. rice
  • 2 1/4 c. sugar
  • 1/4 tsp. salt

Directions

  1. 1
    Combine and bring to a slight boil.
  2. 2
    Place in oven at 300° or 325°.
  3. 3
    When skim forms on top, stir it down.
  4. 4
    Continue until desired thickness.

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