Rice Pudding
8 ingredients
4 steps
Ingredients
- 1 c. precooked quick rice
- 1 (3 oz.) pkg. vanilla pudding (not instant)
- 1/4 c. raisins
- 3 c. milk
- 1 egg, beaten
- 1/4 c. sugar
- 1/4 tsp. vanilla
- cinnamon sugar
Directions
-
1Mix all of the ingredients, except vanilla and cinnamon sugar. Cook over medium heat, stirring constantly, until mixture comes to a boil.
-
2Remove from heat and cool slightly.
-
3Add vanilla. Spoon into dessert dishes and sprinkle cinnamon-sugar on while hot.
-
4Chill and serve cold.
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