Rice Pudding

8 ingredients
4 steps

Ingredients

  • 1 c. precooked quick rice
  • 1 (3 oz.) pkg. vanilla pudding (not instant)
  • 1/4 c. raisins
  • 3 c. milk
  • 1 egg, beaten
  • 1/4 c. sugar
  • 1/4 tsp. vanilla
  • cinnamon sugar

Directions

  1. 1
    Mix all of the ingredients, except vanilla and cinnamon sugar. Cook over medium heat, stirring constantly, until mixture comes to a boil.
  2. 2
    Remove from heat and cool slightly.
  3. 3
    Add vanilla. Spoon into dessert dishes and sprinkle cinnamon-sugar on while hot.
  4. 4
    Chill and serve cold.

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