Rice Pudding
11 ingredients
7 steps
Ingredients
- 1/2 c. rice
- 1/4 tsp. salt
- 2 c. water
- 1 c. sugar
- 3 Tbsp. flour
- 2 Tbsp. cooking oil
- 2 to 3 eggs
- 2 c. milk
- lemon or vanilla extract
- 1/4 c. raisins
- cinnamon or nutmeg
Directions
-
1Cook rice in salted water.
-
2Set aside to cool.
-
3Mix in a casserole dish, sugar, flour and oil.
-
4Beat eggs and mix with other ingredients.
-
5Add cooked rice and milk.
-
6Mix well.
-
7Add flavoring and raisins.
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