Rice Pudding

11 ingredients
7 steps

Ingredients

  • 1/2 c. rice
  • 1/4 tsp. salt
  • 2 c. water
  • 1 c. sugar
  • 3 Tbsp. flour
  • 2 Tbsp. cooking oil
  • 2 to 3 eggs
  • 2 c. milk
  • lemon or vanilla extract
  • 1/4 c. raisins
  • cinnamon or nutmeg

Directions

  1. 1
    Cook rice in salted water.
  2. 2
    Set aside to cool.
  3. 3
    Mix in a casserole dish, sugar, flour and oil.
  4. 4
    Beat eggs and mix with other ingredients.
  5. 5
    Add cooked rice and milk.
  6. 6
    Mix well.
  7. 7
    Add flavoring and raisins.

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