Rice Pudding

10 ingredients
5 steps

Ingredients

  • 6 eggs
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 1 tsp. lemon juice
  • 1/2 pt. heavy cream
  • 1 pt. half and half
  • 1 pt. milk
  • 1 c. rice
  • nutmeg or cinnamon
  • 1/4 or 1/2 c. water

Directions

  1. 1
    Preheat oven at 350°.
  2. 2
    Beat eggs and sugar until creamy.
  3. 3
    Add vanilla, lemon juice, heavy cream and half and half.
  4. 4
    Beat well. Add milk.
  5. 5
    Cook rice; add to egg mixture.

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