Rice Pudding

6 ingredients
4 steps

Ingredients

  • 3 c. cooked rice
  • 3 c. milk
  • 1 egg, beaten
  • 1/2 c. sugar
  • 3 Tbsp. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Combine rice, milk, sugar, butter and egg.
  2. 2
    Cook over medium heat until thickened, about 30 minutes, stirring often.
  3. 3
    Add vanilla and pour into serving dishes.
  4. 4
    Serve hot or cold.

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