Rice Pudding

8 ingredients
7 steps

Ingredients

  • 4 eggs
  • 1/3 c. sugar
  • 2/3 c. Minute rice
  • 1/2 c. raisins
  • 2 1/2 c. milk
  • 1 tsp. vanilla
  • salt
  • cinnamon

Directions

  1. 1
    In a large bowl, beat eggs slightly.
  2. 2
    Add sugar, rice, raisins, vanilla, milk and dash of salt.
  3. 3
    Mix well and pour into baking dish.
  4. 4
    Sprinkle top with cinnamon.
  5. 5
    Bake at 350° for 40 to 42 minutes.
  6. 6
    Pudding will be loose in the middle when removed from the oven.
  7. 7
    It will set as it cools.

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