Rice Pudding
7 ingredients
7 steps
Ingredients
- 3 c. milk
- 1 can Carnation milk
- 2 eggs
- 1 stick melted butter
- 1 1/4 c. sugar
- 1 tsp. vanilla
- 1 1/2 c. Carolina rice (raw)
Directions
-
1Cook rice.
-
2Beat eggs and sugar.
-
3Add melted butter, vanilla, milk and raisins.
-
4When rice is done, add all ingredients.
-
5Cook on low heat for 10 to 15 minutes.
-
6Place in bowl; chill.
-
7Add cinnamon on top.
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