Rice Pudding

7 ingredients
6 steps

Ingredients

  • 4 cups milk
  • 1 egg, beaten
  • 1 (6 ounce) jello instant vanilla flavor pudding and pie filling (lrg box, not instant)
  • 1 cup dry Minute Rice
  • 14 cup raisins
  • 14 teaspoon cinnamon
  • 18 teaspoon nutmeg

Directions

  1. 1
    Gradually stir milk and egg into pudding mix in pan.
  2. 2
    Add rice and raisins.
  3. 3
    Stir over medium heat just until mixture comes to a boil.
  4. 4
    Pour into serving bowls.
  5. 5
    Sprinkle with cinnamon and nutmeg.
  6. 6
    Chill about an hour.

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