Rice Pudding Cake

6 ingredients
4 steps

Ingredients

  • 6 eggs
  • 2 c. cooked rice
  • 1 c. sugar
  • 2 c. milk
  • 1 c. sour cream
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Beat eggs until foamy.
  2. 2
    Add remaining ingredients.
  3. 3
    Bake in 9 x 13-inch pan at 350° for 30 minutes or until firm.
  4. 4
    After baking, top with whipped cream.

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