Rice Pudding Cake
6 ingredients
4 steps
Ingredients
- 6 eggs
- 2 c. cooked rice
- 1 c. sugar
- 2 c. milk
- 1 c. sour cream
- 1/2 tsp. cinnamon
Directions
-
1Beat eggs until foamy.
-
2Add remaining ingredients.
-
3Bake in 9 x 13-inch pan at 350° for 30 minutes or until firm.
-
4After baking, top with whipped cream.
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