Rice Pudding (From Raw Rice)

6 ingredients
5 steps

Ingredients

  • 6 cups milk
  • 1/2 cup rice, raw (short grain works well)
  • 1/2 cup sugar
  • 2 tablespoons margarine
  • 1/2 cup raisins
  • 1 tablespoon vanilla

Directions

  1. 1
    Over medium heat, cook the milk, rice, sugar and margarine until it boils.
  2. 2
    Simmer 35-45 minutes, covered. Stir occasionally.
  3. 3
    Remove from heat (should be soupy). Add vanilla and raisins.
  4. 4
    Cover and cool. Sprinkle with cinnamon to serve.
  5. 5
    Variation: stir in semi-sweet chocolate chips for chocolate rice pudding.

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