Rice Salad

7 ingredients
4 steps

Ingredients

  • 6 oz. dry long-grain rice
  • 1 small onion, chopped
  • 3 stalks celery, chopped
  • 1 oz. Gherkins, chopped
  • 2 to 3 radishes, chopped
  • 2 to 3 Tbsp. oil and vinegar
  • salt and pepper to taste

Directions

  1. 1
    Cook rice according to package directions.
  2. 2
    Drain and cool. Collect all ingredients in a large bowl.
  3. 3
    Stir to mix, but avoid mashing.
  4. 4
    Store covered in refrigerator.

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