Rice Salad
9 ingredients
2 steps
Ingredients
- 4 cups cooked long-grain rice
- 8 radishes, sliced
- 4 hardboiled egg, chopped
- 1 medium cucumber, chopped
- 2 cups celery, sliced small
- 12 cup chopped onion
- 1 12 cups mayonnaise
- 2 tablespoons mustard
- 34 teaspoon salt
Directions
-
1In a large bowl, combine all ingredients and mix well.
-
2Cover and refrigerate at least one hour.
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