Rice Salad

9 ingredients
4 steps

Ingredients

  • 1 (6 oz.) mini marshmallows
  • 1 (No. 2) can crushed pineapple, drained (save juice)
  • 1 (8 oz.) cream cheese, softened
  • 3 Tbsp. sugar
  • 1 1/2 Tbsp. mayonnaise
  • 1 small jar maraschino cherries, drained (save juice)
  • 1 carton (small) Cool Whip
  • chopped pecans
  • 2 c. cooked rice

Directions

  1. 1
    Cook rice with juice of cherries and pineapple and enough water so you have 2 cups cooked rice.
  2. 2
    Combine pineapple and marshmallows; set aside.
  3. 3
    Mix cream cheese, sugar and mayonnaise. Chop cherries and mix all together with Cool Whip and nuts. Chill.
  4. 4
    Makes 6 to 8 servings.

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