Rice With Black Beans

7 ingredients
5 steps

Ingredients

  • 1 medium onion, chopped
  • 1 Tbsp. oil
  • 1 (14 1/2 oz.) can stewed tomatoes
  • 1 (16 oz.) can black beans
  • 1 tsp. oregano leaves
  • 1/2 tsp. garlic powder
  • 1 1/2 c. Minute instant brown rice

Directions

  1. 1
    Cook and stir onion in hot oil until tender, but not browned. Add tomatoes, beans, oregano and garlic powder.
  2. 2
    Bring to boil. Stir in rice.
  3. 3
    Cover, reduce heat and simmer 5 minutes.
  4. 4
    Remove from heat and let stand 5 minutes.
  5. 5
    Makes 9 servings.

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