Rice With Carrots

Directions

1. 1
   Bring a medium saucepan filled with water to a boil.
2. 2
   Add rice and boil about 10 minutes, until cooked.
3. 3
   Drain and toss with shredded carrots (if you don't like your carrots crunchy, you can cook them with the rice).
4. 4
   Add olive oil and salt and pepper to taste.
5. 5
   Toss well.