Rice With Lentils

8 ingredients
4 steps

Ingredients

  • 1 c. lentils
  • 6 c. water
  • 2 tsp. salt
  • 1 Tbsp. olive oil
  • dash of allspice
  • 1/2 c. rice
  • 1 garlic clove
  • 1 large onion, chopped

Directions

  1. 1
    Saute onion in oil until brown.
  2. 2
    At the same time, cook lentils in water with salt and garlic.
  3. 3
    After browning onion, add to lentils, along with rice, olive oil and allspice.
  4. 4
    Cover pan; cook about 15 minutes, or until creamy.

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