Riceland Rice Ole

Name: Riceland Rice Ole
Ingredients: 1/2 c. uncooked rice; 1 lb. ground beef; 3/4 c. chopped onions; 1 Tbsp. butter or meat drippings; 2 1/4 c. water; 1 cube beef bouillon; 1/4 c. tomato paste; 1 1/2 tsp. salt; 1/8 tsp. pepper; 1 tsp. chili pepper; 1/2 lb. cubed Cheddar cheese

11 ingredients

7 steps

Ingredients

1/2 c. uncooked rice
1 lb. ground beef
3/4 c. chopped onions
1 Tbsp. butter or meat drippings
2 1/4 c. water
1 cube beef bouillon
1/4 c. tomato paste
1 1/2 tsp. salt
1/8 tsp. pepper
1 tsp. chili pepper
1/2 lb. cubed Cheddar cheese

Directions

1

Brown meat and onions in fat, stirring to break meat apart. Stir in rice, water, bouillon cube and tomato paste.
2

Add seasonings.
3

Heat to boiling; stir well.
4

Cover.
5

Lower heat and simmer for 25 minutes.
6

Add cheese cubes and toss lightly.
7

Serve at once.