Rich Peanut Clusters

6 ingredients
2 steps

Ingredients

  • 2 packages (12 ounces each) semisweet chocolate chips
  • 2 packages (10 to 12 ounces each) vanilla or white chips
  • 1 tablespoon shortening
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon butter, softened
  • 2 cans (12 ounces each) salted peanuts

Directions

  1. 1
    In a microwave, melt chips and shortening; stir until smooth. Stir in vanilla and butter. Add peanuts; mix well.
  2. 2
    Drop by teaspoonfuls onto waxed paper-lined pans. Refrigerate until set. Store in an airtight container.

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