Rich Tomato Pork

Directions

1. 1
   Heat a large, non-stick frying pan over medium-high heat.
2. 2
   Cook pork for 2 minutes each side or until golden.
3. 3
   Add garlic and tomato.
4. 4
   Stir to combine.
5. 5
   Bring to the boil.
6. 6
   Reduce heat to low.
7. 7
   Simmer, covered, for 2 hours.
8. 8
   Increase heat to medium.
9. 9
   Add cream.
10. 10
    Simmer, stirring occasionally, for 15 minutes or until sauce has thickened.
11. 11
    Serve pork topped with tomato mixture.