Ricotta Cake

8 ingredients
6 steps

Ingredients

  • 1 yellow cake mix
  • 2 lb. Ricotta
  • 4 eggs
  • 1/2 c. sugar
  • grated rind of lemon
  • 1 1/2 tsp. vanilla
  • 1/4 c. sugar
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Grease and flour a 9 x 13-inch oblong pan.
  2. 2
    Set oven at 350°. Mix yellow cake mix as directed on package.
  3. 3
    Mix together the Ricotta, eggs, sugar, lemon rind and vanilla.
  4. 4
    Pour this mixture on top of cake batter.
  5. 5
    Sprinkle the mixed sugar and cinnamon on top.
  6. 6
    Bake 50 to 60 minutes.

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