Ricotta Pancake

9 ingredients
4 steps

Ingredients

  • 1 1/2 cup flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup buttermilk
  • 2 large egg yoke
  • 2 tbsp sugar
  • 2 tbsp lemon zest (or to taste)
  • 1/2 cup ricotta cheese
  • 2 large egg whites

Directions

  1. 1
    Mix dry ingredients together, set aside
  2. 2
    Mix wet ingredients, add to dry ingredients, mix well
  3. 3
    Beat egg whites until they form soft peaks, then fold in to mixture
  4. 4
    Heat pan use 1/4 cup of batter, cook until golden brown flip

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