Ricotta Rice Pie

7 ingredients
8 steps

Ingredients

  • 12 eggs
  • 1 1/2 c. sugar
  • 1 tsp. salt
  • 1/2 tsp. cinnamon
  • 2 1/2 lb. Ricotta
  • 1 c. cooked rice
  • 2 tsp. vanilla

Directions

  1. 1
    Beat eggs well.
  2. 2
    Add rice.
  3. 3
    Mix Ricotta, sugar, salt, vanilla and cinnamon.
  4. 4
    Add to eggs and rice.
  5. 5
    Blend all together.
  6. 6
    Pour into greased 10-inch pan.
  7. 7
    Bake at 350° for 1 hour.
  8. 8
    This pie makes its own crust.

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