Buttery Cornbread

8 ingredients
5 steps

Ingredients

  • 2/3 cup softened margarine
  • 1 cup sugar
  • 3 eggs
  • 1 2/3 cups milk
  • 2 1/3 cup all-purpose flour
  • 1 cup cornmeal
  • 4 1/2 tsp. baking powder
  • 1 tsp. salt

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Combine eggs and milk.
  3. 3
    Combine flour, cornmeal, baking powder and salt.
  4. 4
    Add all ingredients together and mix well.
  5. 5
    Pour into greased baking pan and bake at 400 degrees for 25 minutes.

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