Rigatoni

Name: Rigatoni
Ingredients: 2 lb. hot sausage; 1 Tbsp. Italian seasoning; 1 large green pepper; 1 large onion; 4 oz. mushrooms; 1 tsp. basil; 6 oz. water; 48 oz. tomato sauce; 7 oz. pepperoni; 1 c. grated cheese; 1/2 pkg. rigatoni noodles; 1/2 pkg. shell noodles; 1/2 pkg. curly-ronia noodles

13 ingredients

5 steps

Ingredients

2 lb. hot sausage
1 Tbsp. Italian seasoning
1 large green pepper
1 large onion
4 oz. mushrooms
1 tsp. basil
6 oz. water
48 oz. tomato sauce
7 oz. pepperoni
1 c. grated cheese
1/2 pkg. rigatoni noodles
1/2 pkg. shell noodles
1/2 pkg. curly-ronia noodles

Directions

1

Make sausage and seasoning into small balls; brown.
2

Cook chopped pepper and onion in sausage grease.
3

Mix sausage balls, pepper, onion, mushrooms, pepperoni, spices, grated cheese and tomato sauce.
4

Add noodles to sauce in large dish; cover with Mozzarella cheese.
5

Bake until well heated at 350°.