Ring Tum Ditty
8 ingredients
6 steps
Ingredients
- 12 ounces bacon, chopped
- 2 cups chopped onions
- Two 16-ounce cans whole tomatoes, juice reserved
- One 16-ounce can whole kernel corn
- Dried basil
- Salt and pepper
- 3 cups (3/4 pound) grated extra sharp Cheddar cheese
- 46 baking potatoes, baked
Directions
-
1Saute the bacon and onions in a heavy pot until the bacon is crisp and the onion is translucent.
-
2Drain off the fat.
-
3Drain the tomato juice into the pot; squish the tomatoes through your fingers into the pot.
-
4Add the corn, and basil, salt, and pepper to taste, and simmer the mixture for 10 to 15 minutes or until desired thickness.
-
5Add the cheese and stir until melted.
-
6Spoon the Ring Tum Ditty over the halved potatoes and wait for the compliments.
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