"Rise And Shine" Pie

Directions

1. 1
   Place hash browns into greased 9-inch pie pan.
2. 2
   With fingers, press firmly to form solid crust.
3. 3
   Brush with butter and bake at 425° for 25 minutes.
4. 4
   Remove from oven; reduce oven temperature to 350°.
5. 5
   Onto potato crust, layer Swiss cheese, ham, Jack cheese, then mushrooms.
6. 6
   In small bowl whisk milk, eggs and seasoned salt. Slowly pour over pie.
7. 7
   Sprinkle with paprika and parsley.
8. 8
   Bake for 30 to 40 minutes or until center is set.
9. 9
   Remove from oven; let stand 10 minutes before cutting into wedges.
10. 10
    Makes 4 servings.