Riskrem

7 ingredients
2 steps

Ingredients

  • 1 c. regular rice
  • 3 c. milk
  • 1 tsp. salt
  • 1/2 or 1 pt. whipping cream
  • sugar to taste
  • 1 tsp. vanilla
  • berry syrup

Directions

  1. 1
    Boil together the first 3 ingredients on medium heat or low heat. Stir frequently until rice is tender, about 1 1/2 hours. Remove from heat and cool. Stir off and on so no crust forms. Whip the whipping cream. Add sugar to taste and vanilla.
  2. 2
    Fold whipping cream into rice. Serve with berry syrup.

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