Ritz/Cornbread Stuffing

Name: Ritz/Cornbread Stuffing
Ingredients: 1 (1 lb) box Ritz cracker, crushed; 4 corn muffins or 4 cornbread, crumbled; 3 large onions, sliced thin; oil, enough to saute' onions; 1 can chicken soup, with noodles,stars,etc.; 1 teaspoon sugar; 1 carrot, peeled and grated; 1 apple, peeled and grated; pepper, to taste; 12 teaspoon poultry seasoning; onion powder; garlic powder

12 ingredients

8 steps

Ingredients

1 (1 lb) box Ritz cracker, crushed
4 corn muffins or 4 cornbread, crumbled
3 large onions, sliced thin
oil, enough to saute' onions
1 can chicken soup, with noodles,stars,etc.
1 teaspoon sugar
1 carrot, peeled and grated
1 apple, peeled and grated
pepper, to taste
12 teaspoon poultry seasoning
onion powder
garlic powder

Directions

1

Saute' onions in oil till transparent.
2

Add carrots and apples and cook till the are softened.
3

Add remaining ingredients.
4

Mix together and taste for seasoning.
5

If too dry you can add a bit of water.
6

Stuff turkey loosely.
7

Any leftover stuffing can be cooked along-side turkey in foil or in a casserole dish.
8

When basting turkey, add some of the juices to any stuffing cooked outside the bird.