Ritz Cracker Chicken

4 ingredients
5 steps

Ingredients

  • 8 to 10 pieces boneless, skinless chicken
  • 2 sticks margarine
  • Lawry's garlic salt with parsley flakes
  • 1 large box Ritz crackers

Directions

  1. 1
    Take chicken and use meat hammer to tenderize lightly.
  2. 2
    Melt butter and add garlic salt to completely cover top of butter.
  3. 3
    Dip chicken in butter and garlic salt.
  4. 4
    Place in baking pan that has been covered with Pam spray.
  5. 5
    Bake at 350° for 45 minutes, covered, then take off foil and bake 10 more minutes to brown.

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