Ritz Cracker Pie

Directions

1. 1
   Beat egg whites until almost stiff.
2. 2
   Add sugar gradually and beat well.
3. 3
   Fold in crumbs, pecans and vanilla.
4. 4
   Pour into greased and floured 10-inch pie plate.
5. 5
   Bake 30 to 40 minutes at 350°. Let cool completely.
6. 6
   Top with whipped cream.
7. 7
   Let chill at least 2 hours.
8. 8
   Keep refrigerated.