Ritz Dessert

Directions

1. 1
   Mix
2. 2
   crackers, nuts and baking powder. Set aside.
3. 3
   Beat egg whites
4. 4
   until
5. 5
   fluffy;
6. 6
   add sugar and vanilla.
7. 7
   Beat until fluffy. Fold
8. 8
   cracker mixture into egg white mixture.
9. 9
   Bake in greased 9 x 13-inch pan for 10 to 15 minutes in 300° preheated oven until lightly brown.
10. 10
    Cool.
11. 11
    Mix Cool Whip, softened cream cheese, 10x sugar and pineapple.
12. 12
    Spread on cooled crust.