Hamburger Soup

14 ingredients
13 steps

Ingredients

  • 1 pound Ground Beef
  • 1 cup Carrots, Thinly Sliced
  • 1 cup Celery, Sliced
  • 1 package Dry Onion Soup Mix, 1 Ounce Packet
  • 1 package Italian Salad Dressing Mixm, 1 Ounce Packet
  • Salt To Taste
  • 3 cups Boiling Water
  • 1 can (14 Oz. Size) Diced Tomatoes, Undrained
  • 1 can Tomato Sauce (8 Ounce)
  • 1- 1/2 Tablespoon Soy Sauce
  • 2 Tablespoons Brown Sugar
  • 3 cups Farfalle Noodles, Cooked According To Package Instruction And Drained
  • 1/2 cups Parmesan Cheese, Grated
  • Optional- Fresh Grated Parmesan And Fresh Parsley For Garnish

Directions

  1. 1
    Brown your ground beef in a large skillet or pan over medium heat.
  2. 2
    Make sure you break up the meat well as you are browning it.
  3. 3
    When done, drain fat.
  4. 4
    Place your carrots in the bottom of your slow cooker.
  5. 5
    Place your celery on top of the carrots.
  6. 6
    Now top the vegetables with the cooked beef, soup mix, salad dressing mix, and salt.
  7. 7
    Now add your water, tomatoes with juice, tomato sauce, soy sauce, and sugar.
  8. 8
    Mix well.
  9. 9
    Turn your slow cooker on low and let cook for about 6 to 8 hours.
  10. 10
    Now stir in your cooked pasta and parmesan cheese.
  11. 11
    Cook for another 15 to 30 minutes on high.
  12. 12
    Sprinkle with fresh parmesan and/or parsley if desired.
  13. 13
    Serve with a smile.

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