Ritz Pie

Directions

1. 1
   Beat egg whites until dry, stiff peaks form.
2. 2
   Gradually add sugar and baking powder, beating well after each addition.
3. 3
   Add crushed Ritz crackers and chopped nuts.
4. 4
   Bake in an 8 or 9-inch well-greased pie plate. Preheat oven to 350°, then bake pie at 325° for 30 minutes.
5. 5
   Cool pie.
6. 6
   Cover with whipped cream flavored with vanilla.