Ritzy Fish Fillets
7 ingredients
1 steps
Ingredients
- 10 to 12 fish fillets (any kind of fish)
- 1 pkg. shredded Mozzarella cheese
- 1 box Ritz crackers
- butter
- lemon juice
- salt and pepper to taste
- seafood sauce (for dipping; not added in recipe)
Directions
-
1["Preheat oven to 350\u00b0.", "Wash fish fillets, then dry them off with a paper towel to absorb some of the excess water.", "Lay as many as you can close together in a 13 x 9 x 2-inch glass baking dish. Put a little dab of butter (1/2 teaspoon) on each fillet.", "Pour a little lemon juice over all fillets.", "(I use a squeeze bottle of lemon juice and just \"squeeze\"" it all over.)""
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