Roast Potatoes
5 ingredients
1 steps
Ingredients
- 4 medium potatoes, pared
- 12 cup butter or 12 cup margarine, melted
- 1 clove garlic, minced
- 14 teaspoon pepper
- 1 dash salt
Directions
-
1["Cut each potato lengthwise into 8 wedges.", "Place in large bowl of ice water.", "Cover and chill 45 minutes.", "Preheat oven to 475 F.", "Drain potatoes, then pat dry with paper towels.", "Place wedges in 9\" square baking dish.""
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