Roasted Cajun-Spiced Edamame
5 ingredients
3 steps
Ingredients
- 1 (16-ounce) package frozen shelled edamame, thawed
- Olive oil-flavored cooking spray
- 1 tablespoon Cajun seasoning
- 1 teaspoon onion powder
- 1/4 teaspoon kosher salt
Directions
-
1Preheat oven to 300°.
-
2Arrange edamame in a single layer on a baking sheet; lightly coat with cooking spray.
-
3Combine Cajun seasoning, onion powder, and salt; sprinkle over edamame, and toss to coat. Bake at 300° for 1 hour and 45 minutes, stirring every 30 minutes. Cool completely. Store in an airtight container.
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