Roasted Corn Quesadillas

Directions

1. 1
   Combine Roasted Confetti Corn and mozzarella in bowl.
2. 2
   Spread heaping 1/2 cup mixture on half
3. 3
   of each tortilla, and sprinkle with 1 Tbs.
4. 4
   cilantro (if using).
5. 5
   Fold tortillas in half over filling.
6. 6
   Cook each tortilla in dry skillet over medium heat 2 minutes per side, or until mozzarella has melted and tortillas are crisp and brown.
7. 7
   Serve with salsa.