Roasted Garlic Spread

Name: Roasted Garlic Spread
Ingredients: 1 large head garlic (unpeeled); 1 (8 oz.) pkg. cream cheese, softened; 1/2 tsp. salt; 1 Tbsp. olive oil; 1/4 c. margarine, softened; 2 Tbsp. minced fresh chives

6 ingredients

8 steps

Ingredients

1 large head garlic (unpeeled)
1 (8 oz.) pkg. cream cheese, softened
1/2 tsp. salt
1 Tbsp. olive oil
1/4 c. margarine, softened
2 Tbsp. minced fresh chives

Directions

1

Peel outer skin from garlic; leave head intact.
2

Place garlic in a small baking pan.
3

Drizzle with oil.
4

Cover with aluminum foil.
5

Bake at 350° for 25 minutes.
6

Remove cover and bake 8 to 10 additional minutes or until garlic is soft.
7

Remove from oven and let cool completely.
8

Remove and discard papery skin from garlic. Scoop out garlic pulp with a small spoon.