Roasted Pecans

4 ingredients
4 steps

Ingredients

  • 1/4 c. oil or melted shortening
  • 2 c. pecan halves
  • salt to taste
  • ground cayenne pepper to taste

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Mix the oil, pecans, salt and pepper in a medium sized mixing bowl.
  3. 3
    Turn into a shallow baking pan and roast until done, about 15 to 20 minutes, stirring every 5 minutes.
  4. 4
    Serve warm or cold.

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