Rock & Roll Avocado Dip

Directions

1. 1
   Saute' onions, peppers, and garlic in oil.
2. 2
   Cook until onions start to get transparent.
3. 3
   Put that mixture and all the other goodies in a food processor or blender.
4. 4
   Blend until very smooth.
5. 5
   It will look like a green milkshake -- THAT IS A GOOD THING
6. 6
   Here is where you make you personal choice -- You can return mixture to pan and simmer for 30 minutes and then refrigerate OR you can immediately chill.
7. 7
   I usually chill right away in the interest of time.
8. 8
   Either way it is good.
9. 9
   If you simmer it the mixture will get thicker, but it is plenty thick enough without doing it.
10. 10
    Let chill at least 2 hours.
11. 11
    Serve on fish tacos or just dip away with tortilla chips!