Rocky'S Chess Pie

Name: Rocky'S Chess Pie
Ingredients: One 9-inch pie crust, unbaked; 1/2 cup butter, melted; 1-1/2 cups sugar; 3 eggs; 1/4 cup buttermilk; 1-1/2 teaspoon vanilla; 1/2 teaspoon salt; 1 teaspoon vinegar; 1/4 cup cornmeal; 1 tablespoon flour

10 ingredients

1 steps

Ingredients

One 9-inch pie crust, unbaked
1/2 cup butter, melted
1-1/2 cups sugar
3 eggs
1/4 cup buttermilk
1-1/2 teaspoon vanilla
1/2 teaspoon salt
1 teaspoon vinegar
1/4 cup cornmeal
1 tablespoon flour

Directions

1

{"0":"Prepare unbaked pie shell. Preheat oven to 425 degrees. Combine butter and sugar over low heat and simmer slowly, stirring, for 5 minutes.","2":"In separate bowl whisk together eggs, buttermilk, vanilla, salt and vinegar. Remove butter\/sugar mixture from heat, let cool slightly and mix in egg mixture. Stir in cornmeal and add flour very slowly to prevent clumping.","4":"Pour filling into pie shell and bake at 425 degrees for 10 minutes. Reduce heat to 300 degrees and bake for 40 minutes. Pie is done when center quivers slightly."}