Roger'S Cabbage
8 ingredients
5 steps
Ingredients
- 1 sm. head of cabbage
- 2 cans stewed tomatoes
- 1 tsp. salt
- 1 tsp. pepper
- 1 tsp. garlic salt or powder
- 1 lb. hamburger
- 1/2 c. water
- 2 small cans of tomato sauce
Directions
-
1Cut up cabbage like for fried cabbage.
-
2Crumble raw hamburger up and put all in 1 cooker.
-
3Add stewed tomatoes, salt, pepper & garlic salt.
-
4Add water & tomato sauce and cook for 30 mins. or until cabbage is tender.
-
5Pour over mashed potatoes or rice.
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