Rolled Broccoli Meatloaf

Directions

1. 1
   Preheat oven to 350°F.
2. 2
   Cook, steam broccoli, crumble up and set aside to cool.
3. 3
   In a large mixing bowl combine ground beef, egg, soup mix and A1 sauce.
4. 4
   On a large flat surface (bread board etc.) place the foil.
5. 5
   Spread meatloaf mixture into a rectangle, about 1/2 inch thick.
6. 6
   You want it as thin as possible because you are going to roll it like a jelly roll sprinkle broccoli then cheese over surface of meat.
7. 7
   Roll up, starting at the small end of the loaf roll.
8. 8
   It helps to roll with the foil under, it kinda holds it together as you roll.
9. 9
   Pinch/close the small ends of the loaf.
10. 10
    Bake about 1 hour.
11. 11
    I like to pour more A1 over the top and right before pulling it out of the oven sprinkle a little more cheese on top.