Rolled Cabbage

8 ingredients
7 steps

Ingredients

  • 1 lb. hamburger
  • 10 leaves cabbage
  • 1 can tomatoes
  • 1/4 c. celery, diced
  • 1/8 c. bell pepper, diced
  • 1 tsp. salt
  • 1 c. bread crumbs
  • 1/2 c. cracker crumbs

Directions

  1. 1
    Put hamburger into large mixing bowl.
  2. 2
    Add tomatoes, celery, bell pepper, salt, cracker crumbs and bread crumbs.
  3. 3
    Mix.
  4. 4
    Make the hamburger into 10 oblong rolls.
  5. 5
    Wrap a cabbage leaf around each hamburger roll.
  6. 6
    Put a toothpick in each to hold the cabbage leaf in place.
  7. 7
    Place into oblong bread pan and bake at 350° to 400° for approximately 30 minutes or until done.

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