Rolls

Directions

1. 1
   Sift flour, sugar, salt, soda and baking powder together. Dissolve yeast in warm water.
2. 2
   Mix with 1 cup buttermilk.
3. 3
   Add to the flour mixture.
4. 4
   Add shortening and remainder of milk.
5. 5
   Mix all ingredients together, roll and cut.
6. 6
   Dip in melted butter (or margarine) and fold together.
7. 7
   Place in pan and bake at 450° for 12 minutes (may be baked at once or let stand).
8. 8
   Once prepared, can be covered with foil and frozen.